80 results filtered with: Food Technology
- Books
Food science and technology / Magnus Pyke.
Pyke, Magnus.Date: 1968
- Books
- Online
Genetically modified organisms and seed segregation : report, together with the proceedings of the Committee, minutes of evidence and appendices : eighth report / Agriculture Committee.
Great Britain. Parliament. House of Commons. Agriculture Committee.Date: 2000- E-journals
- Online
Food research international
Date: ©1992-- Books
Milk pasteurization / by Carl W. Hall and G. Malcolm Trout.
Hall, Carl W.Date: 1968- Books
The in vitro meat cookbook / editing and design: Koert van Mensvoort and Hendrik-Jan Grievink.
Date: [2014]- Books
Food science in developing countries : a selection of unsolved problems / compiled by the Advisory Committee on Technology Innovation of the Board on Science and Technology for International Development, Commission on International Relations.
Date: 1974- Books
The 'great GM food debate' : a survey of media coverage in the first half of 1999 / [primary authors: John Durant and Nicola Lindsey].
Date: 2000- E-journals
- Online
Journal of fermentation and bioengineering
Date: 1989-1998- Books
Chocolate and sugar confectionery and preserves / Institute of Food Science and Technology (U.K.).
Date: [1974?]- Books
Genetically engineered food : changing the nature of nature / Martin Teitel and Kimberly A. Wilson ; foreword by Ralph Nader.
Teitel, Martin.Date: [1999], ©1999- Books
Umami : unlocking the secrets of the fifth taste / Ole G. Mouritsen and Klavs Styrbaek ; photography, layout, and design, Jonas Drotner Mouritsen ; translation and adaptation to English, Mariela Johansen.
Mouritsen, Ole G.Date: [2014]- Journals
Annual report / Advisory Committee on Novel Foods and Processes.
Great Britain. Advisory Committee on Novel Foods and Processes.Date: 1989-- E-journals
- Online
Current opinion in food science
Date: [2015]-- Books
Heat preservation and sterilisation / Institute of Food Science and Technology (U.K.).
Date: [1974?]- Books
Rethinking risk : a pilot multi-criteria mapping of a genetically modified crop in agricultural systems in the UK / Andy Stirling, Sue Mayer.
Stirling, Andy.Date: 1999- Books
GM foods : past, present, future- ? ; industry's approach, consumer attitudes, expectations for the future / Michèle Sadler.
Sadler, M. J. (Michèle J.)Date: 2000- Books
Genetically modified crops : the ethical and social issues / Nuffield Council on Bioethics.
Nuffield Council on Bioethics.Date: 1999- Books
Dinner at the new gene café : how genetic engineering is changing what we eat, how we live, and the global politics of food / Bill Lambrecht.
Lambrecht, Bill.Date: 2001- Books
Some savoury food products : a selection of published articles, reports and writings during the years 1962 to 1965 / edited and revised with author's additional notes.
Lyall, Neil.Date: 1965- Books
Food technology : dietary fibre intakes in Europe : a survey conducted by members of the management committee of COST 92: Metabolic and Physiological Aspects of Dietary Fibre in Food / ed. by John H. Cummings and Wenche Frølich.
Date: 1993- Books
Modern biotechnology : towards greater understanding.
Date: [1997?]- Books
Genetic modification in the food industry : a strategy for food quality improvement / edited by Sibel Roller and Susan Harlander.
Date: 1998- Books
Food for our future : food and biotechnology.
Date: [1997]- Books
Interaction of agriculture with food science : proceedings of an interdisciplinary symposium, Singapore, 22-24 February, 1974 / editor, Reginald MacIntyre.
Date: [1974], ©1974- Books
Automation by APV.
Date: [1965]