Entstehung und Verhütung von Lebensmittelvergiftungen durch Salmonella-bakterien / von Hans Dräger.

  • Dräger, Hans.
Date:
1958
  • Books

About this work

Publication/Creation

Jena : Gustav Fischer, 1958.

Physical description

98 pages ; 24 cm

Contributors

Bibliographic information

Includes bibliographic references

Languages

Where to find it

  • LocationStatusAccess
    Closed stores
    K21639

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