Food ethics / edited by Ben Mepham.

Date:
[1996]
  • Books

About this work

Publication/Creation

London : Routledge, [1996]

Physical description

xiv, 178 pages ; 23 cm.

Series

Contributors

Bibliographic information

Includes bibliographic references and index

Notes

Copy 1 Supplier/Donor: Dillons

Languages

Subjects

Where to find it

  • LocationStatus
    Medical Collection
    WA695 1996M55f
    		Open shelves

Permanent link

Identifiers

ISBN

  • 0415124514
  • 0415124522