Handbook of meat inspection / by Robert Ostertag ; translated by E. Vernon Wilcox. With an introduction by John R. Mohler.

Date:
1904

Licence: In copyright

Credit: Handbook of meat inspection / by Robert Ostertag ; translated by E. Vernon Wilcox. With an introduction by John R. Mohler. Source: Wellcome Collection.

Provider: This material has been provided by the Royal College of Physicians of Edinburgh. The original may be consulted at the Royal College of Physicians of Edinburgh.

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