Food poisoning : its nature, history, and causation measures for its prevention and control / by Elliot B. Dewberry.

  • Dewberry, Elliot B. (Elliot Brocklebank), 1879-
Date:
[1943]
  • Books

About this work

Publication/Creation

London : Leonard Hill, [1943]

Physical description

viii, 186 pages : illustrations ; 22 cm

Contributors

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Where to find it

  • LocationStatus
    Medical Collection
    WC268 1943D51f
    		Open shelves

    Note

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