New functional food ingredients : cardiovascular health / Finn Holm.

  • Holm, Finn.
Date:
2003
  • Books

About this work

Publication/Creation

Paris : Institut national de la recherche agronomique, 2003.

Physical description

40 pages ; 21 cm.

Series

Contributors

Notes

"This document is a Flair-Flow synthesis report." -- on pastedown.
Originally part of the BIODOC collection. Copy 1. Supplier/Donor: Directorate-General for Research and Innovation of the European Commission.

Bibliographic information

Includes bibliographical notes (p. 34-40).

Type/Technique

Languages

Subjects

Where to find it

  • LocationStatusAccess
    Closed stores
    P2170

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Identifiers

ISBN

  • 2738011012
  • 9782738011015