Penny vegetarian cookery : the science and the art of selecting and preparing a pure, healthful, and sufficient diet / by T.L. Nichols ; revised by T.R. Allinson.

  • Nichols, Thomas Low, 1815-1901.
Date:
1891
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view Penny vegetarian cookery : the science and the art of selecting and preparing a pure, healthful, and sufficient diet / by T.L. Nichols ; revised by T.R. Allinson.

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Penny vegetarian cookery : the science and the art of selecting and preparing a pure, healthful, and sufficient diet / by T.L. Nichols ; revised by T.R. Allinson. Public Domain Mark. Source: Wellcome Collection.

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This material has been provided by The University of Glasgow Library. The original may be consulted at The University of Glasgow Library.

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Publication/Creation

London : Nichols-Brill Co. Ltd, 1891.

Physical description

40 pages : illustrations ; 21 cm

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This material has been provided by The University of Glasgow Library. The original may be consulted at The University of Glasgow Library.

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