Science and civilisation in China. Vol. 6, Pt. 5, Biology and biological technology. Fermentations and food science / by H.T. Huang. / by Joseph Needham.
- Needham, Joseph, 1900-1995.
- Date:
- 2000
- Books
About this work
Publication/Creation
Cambridge : Cambridge University Press, 2000.
Physical description
741 pages : illustrations, maps ; 26 cm
Contributors
Bibliographic information
Includes bibliographical references (p. 585-653) and index.
Languages
Where to find it
Location Status History of MedicineBFW /NEEOpen shelves
Permanent link
Identifiers
ISBN
- 0521652707