Safer cooked meat production guidelines : a 10-point plan / Ministry of Agriculture, Fisheries and Food ; Department of Health.
- Date:
- 1992
- Ephemera
About this work
Publication/Creation
London : B. A. P. S Health Publications Unit, 1992.
Physical description
1 folded sheet : illustrations
Notes
The title has been taken from wording on the object.
Type/Technique
Languages
Where to find it
Location Status Access Closed storesEPH/110/28