Text-book of meat hygiene : with special consideration of antemortem and postmortim inspection of food-producing animals / by Richard Edelmann.
- Edelmann, Richard (Richard Heinrich), 1861-
- Date:
- [1943]
- Books
About this work
Publication/Creation
Philadelphia : Lea & Febiger, [1943]
Physical description
468 pages, 5 unnumbered leaves of plates : illustrations (some color) ; 24 cm
Edition
8th rev. ed. /
Bibliographic information
Includes bibliographic references and index
Languages
Subjects
Where to find it
Location Status Access Closed storesK21692