The complete confectioner or, the whole art of confectionary : forming a ready assistant to all genteel families giving them a perfect knowledge of confectionary ; with instructions, neatly engraved on ten copper-plates, how to decorate a table with taste and elegance, without the expence or assistance of a confectioner / by a person [Frederick Nutt], late an apprentice to the well-known Messrs. Negri and Witten.
- Nutt, Frederick.
- Date:
- 1789
- Books
- Online
About this work
Also known as
Whole art of confectionary
Publication/Creation
London : Printed for the author; and sold by J. Mathews, No. 18, Strand, 1789.
Physical description
xxiv, 212 pages : illustrations, plates (folded) ; 17 cm
Series
Notes
Includes index
Type/Technique
Languages
Subjects
Where to find it
Location of original
This material has been provided by The University of Glasgow Library. The original may be consulted at The University of Glasgow Library.