Nutritional knowledge and food preferences of students of teacher training colleges / by J.C. McKenzie and John Yudkin.

  • McKenzie, J. C. (John Crawford)
Date:
1963]
  • Books

About this work

Publication/Creation

Great Britain : [publisher not identified], 1963]

Physical description

1 broadside ; 28 cm

Contributors

Related material

Proceedings of the Nutrition Society. Vol. 22 (1963 )

Notes

Title from head of text
Reprinted from Proceedings of the Nutrition Society, 1963, [Vol.] 22, no.2, p.xxxi.
Copy 1 Supplier/Donor: Judith Grant, Finchley

Type/Technique

Languages

Subjects

Where to find it

  • LocationStatusAccess
    Closed stores
    QU145 1963M15n

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