The complete confectioner, or, The whole art of confectionary made easy : with instructions to decorate a table with taste and elegance. The result of many years experience with the celebrated Negri and Witten / by Frederic Nutt, Esq.
- Nutt, Frederick.
- Date:
- 1806
- Books
- Online
About this work
Publication/Creation
London : Printed for Mathews and Leigh, ..., 1806.
Physical description
xxii, 1 unnumbered page, 224 pages, 4 unnumbered pages, 11 leaves of plates (3 folded) : illustrations ; 18 cm
Series
Edition
Third edition, with considerable additions.
References note
Shaw & Shoemaker 13270
Notes
With index on p. 209-224
With table of contents on p. [vii]-xxiii
With half-title: "The complete confectioner"
With 2 leaves of advertisements at end
Printers' statement on half-title verso: "J. Smeeton, printer, ..."
Type/Technique
Languages
Subjects
Where to find it
Location of original
This material has been provided by The University of Leeds Library. The original may be consulted at The University of Leeds Library.