Sausage and small goods production : a practical handbook on the manufacture of sausages and other meat products / [Frank Gerrard].
- Gerrard, Frank.
- Date:
- 1969
- Books
About this work
Publication/Creation
London : L. Hill Books, 1969.
Physical description
xv, 245 pages : illustrations ; 23 cm
Contributors
Edition
[5th ed.].
Languages
Subjects
Where to find it
Location Status Access Closed storesK22005