104 results filtered with: Food Handling
- Books
Milk hygiene : hygiene in milk production, processing and distribution / contributors M. Abdussalam [and others].
Date: 1962- Ephemera
Handling dairy products, cheese and eggs safely / Whole Foods Market.
Date: [2005]- Ephemera
Avoid cross-contamination : harmful bacteria can be spread easily in the kitchen and get ont our food... / Food and Drink Federation.
Date: [2001]- Books
Food poisoning and food hygiene / Betty C. Hobbs and Richard J. Gilbert.
Hobbs, Betty C. (Betty Constance)Date: 1978
- Books
- Online
Report relative to the question of humane slaughtering of animals / Sanitary Committee.
City of London (England). Corporation. Public Health Department. Sanitary Committee.Date: 1925- Books
Food science and technology / Magnus Pyke.
Pyke, Magnus.Date: [1964]- Books
Hygienic fundamentals of food handling / by Charles Thom and Albert C. Hunter.
Thom, Charles, 1872-1956.Date: 1924- Books
Clean food : embodying the information collected by a Joint Committee appointed by the Royal Sanitary Institute and the Society of Medical Officers of Health.
Date: 1926- Books
[Set of British government memoranda, circulars, statutory instruments, etc. relating to local public health administration.].
Great Britain.Date: 1871?-between 1960 and 1969?]- Journals
Annual report / Food Advisory Committee, Ministry of Agriculture, Fisheries and Food.
Great Britain. Food Advisory Committee.- Books
Introducing codex alimentarius / [prepared by the Secretariat of the Joint FAO/WHO Food Standards Programme].
Date: [1987]- Books
Dirt sediment testing : a factor in obtaining clean milk / by M.C. Schroeder.
Schroeder, M. C.Date: 1914- Books
The Pennington Group : report on the circumstances leading to the 1996 outbreak of infection with E.coli O157 in Central Scotland, the implications for food safety and the lessons to be learned.
Pennington Group.Date: 1997- Books
Milk : production and control / by Wm. Clunie Harvey and Harry Hill.
Harvey, W. Clunie (William Clunie), 1900-Date: 1967- Books
Milk and food sanitation practice / H.S. Adams.
Adams, Harold S.Date: 1947- Books
Food inspection notes : a handbook for students / by H. Hill and E. Dodsworth.
Hill, H. (Harry)Date: 1953- Books
COST 91 bis : a concerted action project on the effects of processing and distribution on the quality and nutritive value of foods : final report / by the Commission of the European Communities to the participating states and to the European Parliament.
Date: [1990?]- Books
Food control : its public health aspects a manual for regulatory officers, food technologists, and students of the food industry / by James Houston Shrader.
Shrader, J. H. (James Houston), 1885-1974.Date: 1939- Books
Nutrition problems of rice-eating countries in Asia / Nutrition Committee of the Food and Agriculture Organization of the United Nations.
Date: 1948- Books
The Food Standards Agency : a force for change / [Ministry of Agriculture, Fisheries and Food].
Date: 1998- Books
Germs are a dirty business : sound advice for those who handle food / Health Education Authority.
Date: 1988- Books
Hygiene in food manufacturing and handling / by Barry Graham-Rack and Raymond Binsted.
Graham-Rack, Barry.Date: 1973- Ephemera
Food safety & your baby : babies' immune systems are less developed than adults... / Food and Drink Federation.
Date: [1995]- Books
Future impacts of biotechnology on agriculture, food production, and food processing : a Delphi survey : Final report to the Commission of the European Union, DG XII / K. Menrad [and others].
Date: 1999- Books
Clean catering : a handbook on premises, equipment, and practices for the promotion of hygiene in catering establishments / Ministry of Food.
Date: 1953