Organisation
Van den Berghs & Jurgens
Images
Catalogue
- Books
Getting the most out of food : the ninth in a series on the modern approach to feeding and nutrition.
Date: 1974- Books
A lesson in making puddings / by Susan Croft.
Croft, Susan.Date: [between 1950 and 1959?]
- Ephemera
- Online
Hotpoint recommend Blue Band luxury margarine : made from pure blended vegetable oils : and here is 1/3 off your first lb. of Blue Band luxury margarine. Just hand voucher inside to your grocer / Van den Berghs Limited.
Van den Berghs & Jurgens.Date: [1963?]- Books
A lesson in icing cakes / by Susan Croft.
Croft, Susan.Date: [between 1950 and 1959?]
- Ephemera
- Online
Freshness : like all foods, Stork Margarine is at its best when really fresh... / Van den Berghs & Jurgens Limited.
Van den Berghs & Jurgens.Date: 1939